Valuing a Food & Beverage Business – Company Briefing
March 2nd 2011
Valuing any company is difficult partly due partly to the challenge of reviewing a business and partly due to the confusion of different techniques on offer. Oghma Partners LLP in its latest Company Briefing covers the key techniques of valuing a business and reviews the difficulties and problems with the various approaches. The author, Mark Lynch, is a Partner at Oghma Partners LLP, before turning to Corporate Finance, Mark led the number 1 Extel Rated Food and also Household Goods Team at UBS Warburg providing valuation and sector advice to the worlds’ leading institutional investors, he was also twice voted in the top ten of all analysts across all sectors of the City of London.
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